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Video Easy Honey Cake: Delightful Homemade Recipe
Try this delightful Honey Layer Cake recipe, perfect for sweet lovers! Start by combining honey, butter, sugar, eggs, and flour to make the dough. Bake the thin layers and prepare the creamy sour cream frosting with powdered sugar. Layer the cake, frost generously, and coat with crumbs for a gorgeous finish. Chill and enjoy this tender, flavorful delight.
Check Full RecipeIngredients
Dough
- 4.5 cups all-purpose flour (645 grams)
- 5.3 ounces honey (150 grams)
- 5.3 ounces unsalted butter (150 grams)
- 5.3 ounces sugar (150 grams)
- 3 eggs
- 1.5 teaspoons baking soda
Cream
- 28-32 ounces sour cream, 30% fat (800-900 grams)
- 6 ounces powdered sugar (170 grams)