socakes_krd
Video Halva Coffee Cake with Chocolate Ganache
Whip up this fantastic recipe featuring flour, sugar, and halva for the cake base. Bake, then cool. Melt chocolate with cream for a ganache. Drizzle over the cake. Delight in each bite!
Check Full RecipeIngredients
Cake Base
200 grams of all-purpose flour (1.5 cups)
150 grams of granulated sugar (0.75 cups)
100 grams of Halva, crumbled (3.5 ounces)
Chocolate Ganache
200 grams of dark chocolate (7 ounces)
200 milliliters of heavy cream (0.75 cups)
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