Video Healthy Breakfast Fruit and Yogurt Cups

Explore this delectable recipe made with healthy and tasty ingredients! Start by mashing a banana with a fork until smooth, then combine it with rolled oats. Add coconut oil and a sweetener of your choice, and mix well. Form this mixture into six cups using muffin tins, and if necessary, grease them with vegetable oil. Preheat your oven, bake the cups until they are golden brown, and let them cool completely. Blend half of plain yogurt with a few strawberries until smooth, ensuring the mixture is thick. Fill the cooled cups with plain yogurt for a white filling and the yogurt-strawberry mix for a pink filling. Decorate with fresh fruits and berries like nectarines, strawberries, raspberries, or blueberries. Enjoy these cups immediately for the best textures!