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Video Healthy No-Sugar Banana Cocoa Treats: Easy Recipe
Try this delightful recipe for a healthier twist on the traditional "potato cake" dessert, but with no added sugar and fewer calories. You'll need just a ripe banana, 3-4 sweet crackers (choose apricot-flavored for a tasty twist), and cocoa powder for both mixing and coating. Simply mash the banana until smooth, crush the crackers into fine crumbs, and combine them with the banana, adding cocoa powder to the mix. Shape the mixture into small cakes and roll them in cocoa powder for a finishing touch. These treats are perfect for immediate enjoyment or slightly chilled for a refreshing snack.
Check Full RecipeIngredients
For the Treats
1 ripe banana
3-4 sweet biscuits (e.g., apricot flavored)
2-3 teaspoons cocoa powder plus 1 teaspoon for coating
We recommend:
For apricot sweet biscuits:
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Nature's Bakery Whole Wheat Fig Bars, Peach Apricot, Real Fruit, Vegan, Non-GMO, Snack bar, 6 Count (Pack of 6)
$29.94
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SUPERIOR GLAZED APRICOTS (2 POUND BAG)
$51.95
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Antonelli Apricot Croissants 400g (3 Pack) - Delicious Flaky Pastry Filled With Juicy Apricot Jam - Perfect Breakfast Or Snack Option
$39.95
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For cocoa powder:
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Valrhona Cocoa Powder - 3 kg
$84.95
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Viva Naturals Organic Cacao Powder, 2lb - Unsweetened Cocoa Powder With Rich Dark Chocolate Flavor, Perfect for Baking & Smoothies - Certified Vegan, Keto & Paleo, Non-GMO & Gluten-Free, 907 g
$20.49
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BetterBody Foods Organic Cacao Powder, Rich Chocolate Flavor, Non-GMO, Gluten-Free, Cocoa, 16 ounce, 1 lb bag
$10.41
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