
Video Homemade Corn Dog Recipe for Every Occasion
Give this tasty recipe a go with hot dogs, wooden skewers, and a delightful batter made from all-purpose flour, cornmeal, buttermilk, and egg. Fry until golden brown for a crispy finish. Perfect for gatherings!
Check Full RecipeIngredients
For the Corn Dog Batter
1 cup all-purpose flour (120 grams)
1/2 cup cornmeal (60 grams)
1 tablespoon sugar (12 grams)
1 teaspoon baking powder (5 grams)
1/2 teaspoon baking soda (2 grams)
1/2 teaspoon salt (2 grams)
1 cup buttermilk (240 milliliters)
1 large egg
We recommend:
For all-purpose flour:
Prime
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
View details
Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
View details
Prime
best seller
King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
View details



For baking powder:
For baking soda:
For the Hot Dogs
8 hot dogs
8 wooden skewers or popsicle sticks
Vegetable oil for frying
We recommend: