Video How to Make Soft Chocolate Flowers for Decoration
tatyana.obukhova tatyana.obukhova

Video How to Make Soft Chocolate Flowers for Decoration

Check out this delicious recipe featuring white chocolate, gelatin, water, glucose syrup, and food coloring. Follow simple steps to create beautiful, soft chocolate flowers.

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Ingredients

Chocolate and Gelatin Base

100 grams white chocolate (3.5 ounces)
13 grams gelatin (220 Bloom, 0.5 ounces)
65 grams water (2.3 ounces)
25 grams glucose syrup (0.9 ounces)
food coloring
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