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Video How to Make Sugared Flower Petals
Explore this delectable recipe by washing fresh, pesticide-free flower petals. Brush with egg white and coat them in coarse sugar. Choose between gentle oven drying or room temperature drying. Use these stunning sugared petals to elevate your desserts.
Check Full RecipeIngredients
Sugared Flower Petals Ingredients
1 pasteurized egg white
Coarse sugar (about 100 grams or 0.25 pounds)
Fresh flower petals, *cleaned and pesticide-free*