
Video Irresistible Pistachio Cheesecake Recipe
Check out this delicious recipe for a creamy pistachio cheesecake! You’ll need cream cheese, eggs, heavy cream, pistachio paste, sugar, vanilla sugar, and cornstarch for the filling. Bake until golden brown, cool, and refrigerate. Top it off with melted white chocolate and cream, drizzled beautifully. Enjoy every bite!
Check Full RecipeIngredients
Cheesecake Ingredients
800 grams (28.2 ounces) cream cheese (Philadelphia or equivalent)
5 large eggs
250 milliliters (1 cup) heavy cream (33-35%)
2 tablespoons (approx. 30 grams) pistachio paste
80 grams (0.4 cups) sugar
1 packet (8-10 grams) vanilla sugar
2 tablespoons (approx. 15 grams) cornstarch (corn or potato)
We recommend:
For pistachio paste:
For vanilla sugar:
For cornstarch:
Topping Ingredients
100-120 grams (3.5-4.2 ounces) white chocolate
50 milliliters (1/4 cup) cream
1 teaspoon pistachio paste
We recommend:
For white chocolate:
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Ghirardelli Sweet Ground White Chocolate Flavor Powder, 3.12 lbs.
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Ghirardelli Sweet Ground White Chocolate Flavored Beverage Mix, 10-Pound Package
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M&M’S White Milk Chocolate Candy, 2lbs Resealable Pack for Candy Bars, Wedding Receptions, Graduations, Birthday Parties, Easter, Dessert Tables & DIY Party Favors
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For cream:
Prime
Three Dog Bakery Classic Cremes Baked Dog Treats, Golden with Peanut Butter Filling, 13 oz,Brown,310077
$8.99
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LAURA GELLER NEW YORK Pink Buttercream Bakery Gift Makeup Kit | Eyeshadow Palette 4 Pigmented Eyeshadows Blendable Natural Look and Marbleized Lightweight Natural Finish Baked Blush Pink Buttercream
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