monaliza.cake
Video Italian Apple Cake with Cream Cheese Frosting
Whip up this fantastic recipe starting with juicy apples and a cake base. Begin by prepping a robust cake base and bake a delightful biscuit to golden perfection. Now, slather on rich cream cheese frosting for a smooth and decadent layer. Elevate the visual appeal by decorating with fresh, vibrant berries. Finally, wrap it up with a charming wide ribbon to add that elegant touch. Seal the deal by assembling and chilling this masterpiece in the fridge. Your Italian Apple Cake is set to impress with its beauty and exquisite taste.
Check Full RecipeIngredients
Cake Ingredients
500 grams apples (about 1 pound)
Cake base 25 cm diameter (10 inches)
Biscuit 23 cm diameter (9 inches)
We recommend:
Cream and Decoration Ingredients
400 grams cream cheese frosting (about 0.9 pounds)
500 grams berries (about 1 pound)
4 cm wide ribbon (1.5 inches)
We recommend:
For cream cheese frosting:
For mixed berries:
Prime
Food to Live Organic Super Powders in a Gift Box – Acai Berry Powder, Goji Berry Powder, Sacha Inchi Powder, Maca Powder, Mesquite Powder
$53.27
View details
Prime
Traina Home Grown Sun Dried Baker’s Fruit Medley - Diced Peaches, Cranberries, Apricots, Pears, Nectarines, and Raisins - Non GMO, Gluten Free, Value Size(5 lbs)
$49.99
View details