Video Join Our Trendy Dessert Webinar: November 11th!
buenocake buenocake

Video Join Our Trendy Dessert Webinar: November 11th!

Explore this delectable recipe for a sweet treat! Start with fresh oranges to create a tangy marmalade, simmered with water and sugar until thickened. Next, melt dark chocolate and whip heavy cream for a luxurious mousse cake. Combine eggs and sugar for fluffiness, then mix in your chocolate and whipped cream. Don't forget the gelatin and a touch of vanilla for flavor. The result is a delightful dessert—perfect for any occasion.

Check Full Recipe

Ingredients

Ingredients for Orange Marmalade

4 oranges (about 1.5 pound or 680 grams)
2.5 cups of water (600 milliliters)
2.5 cups of sugar (500 grams)

Ingredients for Mousse Cake

200 grams of dark chocolate (7 ounces)
300 milliliters of heavy cream (1.25 cups)
3 eggs
75 grams of sugar (1/3 cup)
1 package of gelatin (7 grams or 0.25 ounce)
Vanilla extract to taste
We recommend: