Video Light and Fluffy Raspberry Marshmallow Treats

Explore this delectable recipe for raspberry marshmallow treats! Start with egg whites and sugar to create a fluffy meringue, then combine it with a luscious gelatin made from raspberry puree. Don’t forget the melted chocolate mixture; room temperature butter and white chocolate come together for a rich flavor. Whip everything until it's light and airy, then chill the mixture in greased molds. Once set, gently unmold your marshmallow creations and feel free to dust them with cornstarch and food coloring for that extra touch. It's a sweet delight that’s perfect for any occasion!