Video Light Cherry Curd Tart Recipe Made Easy
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Video Light Cherry Curd Tart Recipe Made Easy

Discover the joys of this mouthwatering recipe featuring cottage cheese, eggs, sugar, semolina, rice flour, and delicious cherries. To start, blend the cheese and yolks, then whip the egg whites to create a light texture. Gently combine both mixtures and stir in the cherries. Bake until golden, then chill and serve topped with sour cream and powdered sugar. It's a delightful dessert that will impress everyone.

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Ingredients

Main Ingredients

700 grams (about 1.5 pounds) of cottage cheese
4 eggs
4-5 tablespoons of sugar
3 tablespoons of semolina
1 tablespoon of rice flour
a pinch of vanillin
200 grams (about 7 ounces) of cherries (thawed if frozen)
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