Video Make Dubai-Style Kataifi Dough in 15 Minutes

Sample this scrumptious recipe with all-purpose flour, cornstarch, water, a pinch of salt, and vegetable oil. Start by mixing all the dough ingredients until smooth. Pour the batter into a pastry bag with a tiny opening. Cook the dough in a thin spiral over medium heat, removing it quickly once set. This delicate creation is sure to impress.