Video Marble Cake with Chocolate Mousse and Cherry Confits
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Video Marble Cake with Chocolate Mousse and Cherry Confits

Discover the joys of this mouthwatering recipe, starting with a light and airy marble biscuit made from eggs, all-purpose flour, sugar, cocoa powder, and baking powder. Next, elevate your dessert with a luscious chocolate mousse created from milk chocolate, dark chocolate, heavy cream, gelatin, and water, ensuring it's extra creamy. Finally, add a refreshing touch with cherry confits using fresh cherries, sugar, cornstarch, and water. This delightful combination will impress everyone.

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Ingredients

Marble Biscuit

5 large eggs
130 grams (4.6 ounces) of all-purpose flour
180 grams (6.3 ounces) of sugar
10 grams (0.4 ounces) of cocoa powder
6 grams (0.2 ounces) of baking powder

Chocolate Mousse

80 grams (2.8 ounces) of milk chocolate
20 grams (0.7 ounces) of dark chocolate
200 grams (7 ounces) of heavy cream (33%)
3 grams (0.1 ounces) of gelatin (220 Bloom)
18 grams (0.6 ounces) of water