Video Mini Brioche Buns with Chocolate Caramel Filling
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Video Mini Brioche Buns with Chocolate Caramel Filling

Discover the joys of this mouthwatering recipe featuring all-purpose flour, sugar, salt, yeast, milk, butter, and egg for the dough. Indulge in a luscious filling of chocolate, caramel, cream, and orange zest.

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Ingredients

Brioche Dough

250 grams (2 cups) all-purpose flour
30 grams (2 tablespoons) sugar
5 grams (1 teaspoon) salt
10 grams (1 tablespoon) active dry yeast
150 milliliters (2/3 cup) whole milk, lukewarm
60 grams (1/4 cup) unsalted butter, softened
1 large egg
We recommend:

Cinnamon and Cherry Filling (optional)

50 grams (1/4 cup) sugar
30 grams (2 tablespoons) cinnamon
100 grams (3.5 ounces) cherries, pitted and chopped