Video Mini Pies with Cream Cheese and Salmon
tanya.barilova tanya.barilova

Video Mini Pies with Cream Cheese and Salmon

Explore this delectable recipe featuring puff pastry, cream cheese, vibrant spinach, savory smoked salmon, and tender mushrooms. After rolling out the dough, fill and seal the mini pies before baking them to a golden perfection. These treats are perfect for any occasion!

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Ingredients

Dough and Filling Ingredients

500 grams puff pastry (approximately 1.1 pounds)
200 grams cream cheese (approximately 7 ounces)
50 grams spinach (approximately 1.8 ounces)
400-500 grams smoked salmon (approximately 0.9-1.1 pounds)
250 grams mushrooms (approximately 8.8 ounces)
1 egg for egg wash
Salt to taste
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