
Video No-Yeast Kefir Bread Recipe
Discover the joys of this mouthwatering recipe featuring all-purpose flour, kefir, vegetable oil, baking soda, sugar, salt, and delicious seeds or spices. Mix, knead, and bake for a fluffy, flavorful bread.
Check Full RecipeIngredients
Main Ingredients
400-450 grams all-purpose flour (3-3.5 cups)
300 milliliters kefir (1.3 cups)
1 tablespoon vegetable oil
0.5 teaspoons baking soda
1 teaspoon sugar
1 teaspoon salt
seeds and spices to taste
We recommend:
For all-purpose flour:
Prime
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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Prime
best seller
King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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For kefir:
Prime
Maple Hill Creamery Kefir, Strawberry, 32 Ounce (Pack of 6)
$62.11
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Prime
Kefirko Complete Kefir Starter Kit - Water & Milk Fermentation Kit - Easily Make Kefir at Home (1.4 Litres) (Green)
$36.99
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Prime
Masontops kefir lid mason jar lids wide mouth mason jar lids living culture grain drainer starter kit for home fermentation 2 packs
$14.99
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For vegetable oil:
For baking soda: