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Video No-Fail Vanilla Cake: A Simple Guide to Perfect Dessert
Enjoy making this flavorful recipe for a Vanilla Cake! Cream butter with sugar, then add eggs, flour, vanilla, milk, and baking powder. Bake until golden brown. Drizzle with melted chocolate and nuts.
Check Full RecipeIngredients
Cake Ingredients
100 grams (0.5 cup) Butter, room temperature
165 grams (0.75 cup) Sugar
Vanilla extract, to taste
3 Eggs
100 ml (0.5 cup) Milk, warm
1 teaspoon Baking powder
200 grams (1.5 cups) All-purpose flour
We recommend:
For vanilla extract:
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50 Organic Madagascar Vanilla Beans. Whole Grade A Vanilla Pods for Vanilla Extract and Baking
$39.99
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50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods.
$37.99
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Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle
$19.95
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Optional Chocolate Glaze
1 bar of Chocolate
Vegetable oil, as needed
Chopped nuts, optional
We recommend:
For chocolate bar:
For vegetable oil:
For chopped nuts:
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PLANTERS Pistachio Lovers Nut Mix, Mixed Nuts Snack with Pistachios no shell, Almonds & Cashews, Party Snacks, Plant-Based Protein, After School Snack, Bulk Nuts, Kosher 1lb 2.5oz Canister
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365 by Whole Foods Market, Chopped Pecans, 8 Ounce
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PLANTERS Deluxe Mixed Nuts, Cashews, Almonds, Pecans, Pistachios, Hazelnuts, Roasted with Sea Salt, Party Snacks, Plant-Based Protein, Quick Snack for Adults, After School Snack, 27oz Container
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$17.51
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