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Video Nourishing Sprouted Buckwheat Iron Boost Smoothie
Explore this delectable recipe by starting with sprouting green buckwheat. Add leafy greens, mixed berries, coconut milk, sweet banana, and a pinch of Himalayan salt into your blender. Blend until smooth and creamy. Enhance your creation with toppings like seeds, apple slices, and spinach leaves for extra flavor. This flavorful mix promises a healthy, scrumptious delight. Enjoy the freshness in every bite.
Check Full RecipeIngredients
Main Ingredients
1 cup (240 grams) sprouted green buckwheat
A handful of leafy greens, such as kale
Mixed berries (red currants preferred)
Coconut flesh, spread, or shavings, to taste
50 ml (about 1.5 ounces) coconut milk
1 banana
A pinch of Himalayan salt
We recommend:
For coconut milk:
Prime
LorAnn Coconut Bakery Emulsion, 16 ounce bottle
$24.37
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365 By Whole Foods Market, Coconut Milk Unsweetened Organic, 13.5 Ounce
$4.37
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Prime
best seller
Native Forest Organic Unsweetened Coconut Milk – Canned Coconut Milk, No Guar Gum, Non-GMO Project Verified, USDA Organic – Simple, 13.5 Fl Oz (Pack of 12)
$43.15
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Toppings
A variety of seeds
Apple slices
Spinach leaves
We recommend:
For mixed seeds:
For spinach leaves:
Gourmet Chopped Dried Spinach Flakes by Its Delish, 1 lb Bulk Restaurant Gallon Size Container Jug with Handle – Premium Natural Dehydrated Spinach For Cooking, Camping, Backpacking - Easy To Use
$57.99
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Gourmet Chopped Dried Spinach Flakes by Its Delish, 8 Oz Jumbo Reusable Container | Premium Natural Dehydrated Spinach Leaves For Cooking, Camping, Backpacking - Easy To Use for Sauces, Soup, Dips
$31.99
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