Video Oven-Baked Cottage Cheese Syrniki with Berries

Discover the joys of this mouthwatering recipe! Start with cottage cheese, vanilla sugar, rice flour, and an egg for the base. Prepare a creamy filling with sour cream, vanilla sugar, cornstarch, and more eggs. Bake until golden, drizzle with white chocolate, and top with fresh berries.

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540 grams (1.2 pounds) cottage cheese

1 tablespoon vanilla sugar

3 tablespoons rice flour

1 large egg

additional flour for coating

We recommend:

For cottage cheese:

100 grams (3.5 ounces) sour cream

1 teaspoon vanilla sugar

1 teaspoon cornstarch

1 egg

fresh berries (3 per syrniki)

50 grams (1.8 ounces) white chocolate for drizzling

extra fresh berries for serving