Video Passion Fruit Tart with Blue Cheese and Cocoa
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Video Passion Fruit Tart with Blue Cheese and Cocoa

Discover the joys of this mouthwatering recipe, featuring a delightful mix of flavors! Start with all-purpose flour, powdered sugar, and unsweetened black cocoa powder for a rich Sablé dough. Then, whip up a smooth frangipane filling with ground cashews, blue cheese, and egg. For a tropical twist, make a luscious passion fruit cream. Finish with a drizzle of blue cheese sauce and a sweet passion fruit glaze.

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Ingredients

Passion Fruit Glaze

50 grams (0.25 cups) sugar
100 ml (0.4 cups) water
50 ml (0.2 cups) passion fruit juice