Video Pavlova Shell Shaped Delight Recipe
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Video Pavlova Shell Shaped Delight Recipe

Whip up this fantastic recipe as we create a delightful pavlova! We'll begin with luscious meringue. Beat egg whites until soft peaks form, then gradually add sugar until glossy. Gently fold in cornstarch, vinegar, and fragrant vanilla extract. Shape your meringue into a beautiful shell on parchment. Next, bake until perfection. While it cools, whip heavy cream with powdered sugar for a silky topping. Spread this creamy goodness over the meringue, and adorn it with vibrant mixed berries for a stunning finish. Serve immediately for the ultimate indulgence.

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Ingredients

Meringue Base

200 grams (1 cup) granulated sugar
4 large egg whites
1 teaspoon cornstarch
1 teaspoon white vinegar
1 teaspoon vanilla extract