Video Peach Cream Cheese Easter Buns Recipe

Explore this delectable recipe for peach cream cheese buns. Start with warm milk, sugar, and yeast to create a bubbly dough. Add all-purpose flour, an egg, softened butter, vanilla sugar, and a pinch of salt. Knead and let rise. For the filling, mix softened butter, sugar, an egg, cottage cheese, and vanilla pudding powder. Shape the buns, assemble with the creamy filling and peach halves, then bake until golden.