Video Perfect Chocolate Madeleines Recipe for Everyone
 nelyayarygina nelyayarygina

Video Perfect Chocolate Madeleines Recipe for Everyone

Discover the joys of this mouthwatering recipe for chocolate madeleines! Start with all-purpose flour, cocoa powder, baking powder, granulated sugar, and a pinch of salt. Add in large eggs, softened unsalted butter, and the zest of lemon for a refreshing twist. Chill the batter overnight for enhanced flavor. Preheat your oven and fill a greased madeleine pan with the batter before baking until golden. For the ganache, melt dark chocolate with heavy cream and cognac. Fill the madeleines with the luscious ganache and chill again. Serve these delightful treats with your favorite drink!

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Ingredients

Batter Ingredients

70 grams (0.5 cups) all-purpose flour
20 grams (0.25 cups) cocoa powder
2 grams (0.5 teaspoons) baking powder
90 grams (0.5 cups) granulated sugar
1 pinch salt
2 large eggs
100 grams (0.5 cups) unsalted butter, softened
Zest of 1/4 lemon
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