Video Perfect Easter Bread Recipe for Beginners
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Video Perfect Easter Bread Recipe for Beginners

Whip up this fantastic recipe by combining vanilla-infused raisins, flour, and egg yolks. Mix a yeasty sponge and form a delightful dough. Baked to perfection, this Easter bread is a sweet treat that lasts.

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Ingredients

Base Ingredients

Cream (20-30%) - 165 grams / 5.5 ounces
Instant yeast - 6 grams / 0.5 tablespoon
Flour - 310 grams / 11 ounces
Egg yolks - 3
Sugar - 100 grams / 3.5 ounces
Salt - a pinch
Butter - 90 grams / 3 ounces
Raisins - 120 grams / 4.5 ounces
Vanilla - optional
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