Video Perfect Shortcrust Pastry Recipe for Beginners

Discover the joys of this mouthwatering recipe! Start by gathering your ingredients: powdered sugar, cold butter, all-purpose flour, an egg yolk, and a pinch of salt. First, mix the flour and sugar in a bowl. Next, cut the cold butter into cubes and rub it into the dry mixture until it resembles coarse crumbs. Then, create a well in the center, add the egg yolk, and sprinkle some salt. Mix gently until a dough forms. Shape it into a disc and wrap it in plastic wrap to chill. After chilling, roll it out and transfer to your tart pan. Remember to chill again before baking.