Video Perfectly Baked Basque Cheesecake: A No-Fail Recipe
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Video Perfectly Baked Basque Cheesecake: A No-Fail Recipe

Indulge in this exquisite recipe for San Sebastian Cheesecake. Blend cream cheese with sugar and vanilla, add eggs, lemon juice, cornstarch, and cream. Bake until golden. Chill, then drizzle with your favorite chocolate.

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Ingredients

Cheesecake Ingredients

550 grams (2 pounds) cream cheese
120 grams (0.5 pound) sugar
10 grams (0.5 tablespoon) vanilla sugar
25 grams (1 tablespoon) cornstarch
4 eggs
350 grams (1.5 cups) heavy cream (33-35%)
1 tablespoon lemon juice
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