Video Perfectly Baked Camembert and Pears in Filo Pastry: Easy Recipe
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Video Perfectly Baked Camembert and Pears in Filo Pastry: Easy Recipe

Explore this delectable recipe using phyllo dough, ripe pears, Camembert cheese, butter, yogurt, an egg, nuts, and honey. Bake until golden and enjoy a savory-sweet delight.

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Ingredients

1 package of phyllo dough
2 medium-sized pears
1 wheel of Camembert cheese
50 grams (2 ounces) of butter
180 grams (3/4 cup) sour cream or yogurt
1 egg
Nuts or almond flakes
Honey
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