Video Perfectly Baked Cherry Pie: Easy Recipe for Crispy Crust
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Video Perfectly Baked Cherry Pie: Easy Recipe for Crispy Crust

Indulge in this exquisite recipe for a cherry pie. For the crust, combine cold butter, milk, sugar, salt, egg, baking powder, and flour. Mix until crumbly, then form dough and chill. For the filling, cook frozen cherries with sugar and cornstarch. Assemble, bake, and enjoy a golden-brown delight.

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Ingredients

For the Dough

120 grams (0.5 cup) butter, cold and cubed
50 grams (2 ounces) milk
1 egg + 1 egg yolk
330 grams (2.5 cups) all-purpose flour
70 grams (0.5 cup) sugar
1 teaspoon baking powder
1/4 teaspoon salt
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