Video Perfectly Caramelized Pear and Nut Pie: A Step-by-Step Guide

Whip up this fantastic recipe for a fragrant caramelized pear and nut cake! For the batter, you'll need flour, eggs, butter, sugar, and poppy seeds. For the pears, use large pears, walnuts, butter, and sugar. Peel and slice the pears, chop the nuts, then caramelize them together in butter and sugar. While the pears cool, mix the batter by creaming butter with sugar, then blend in the eggs. Combine dry ingredients, fold into the batter, and bake. The outcome? A delightful cake with a caramelized topping.