Video Perfectly Crisp Lemon Pie: Secrets from Desperate Housewives
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Video Perfectly Crisp Lemon Pie: Secrets from Desperate Housewives

Indulge in this exquisite recipe for a Lemon Pie inspired by "Desperate Housewives"! Start with a crust made from flour, butter, a pinch of salt, sugar, one egg, and ice water. For the filling, combine egg yolks, water, sugar, lemon zest, lemon juice, cornstarch mixed with water, and butter. Top it off with a meringue made from egg whites, a pinch of salt, sugar, and water. Bake until the peaks are firm and golden. You'll get a tangy, sweet, and creamy delight.

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Ingredients

Crust

230 grams (2 cups) flour
115 grams (0.5 pound) butter
A pinch of salt
50 grams (0.25 cup) sugar
1 egg
1-2 tablespoons ice water
We recommend:

Filling

4 egg yolks
300 ml (1.25 cups) water
180 grams (0.75 cup) sugar
Zest of 2 lemons
170 ml (0.75 cup) lemon juice (4 lemons)
40 grams (0.25 cup) cornstarch + 100 ml (0.5 cup) water
60 grams (0.25 cup) butter
We recommend: