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Video Perfectly Light Chocolate Cheesecake: A Simple Guide
Whip up this fantastic recipe combining cottage cheese, sour cream, eggs, semolina, chocolate, and a pinch of salt for a fluffy delight.
Check Full RecipeIngredients
Main Ingredients
Cottage cheese - 400 grams (14 ounces)
Semolina - 80 grams (3 ounces)
Sour cream - 2 tablespoons
Eggs - 2 large
Sweetener (or 4 tablespoons sugar)
Baking soda - 1/2 teaspoon
Pinch of salt
Chocolate - 45 grams (1.5 ounces)
We recommend:
For cottage cheese 14 ounces:
For semolina 3 ounces:
For sour cream:
Prime
Judee’s Bulk Cream of Tartar 40 lb (5lb Pack of 8) - All Natural, Keto-Friendly, Gluten-Free & Nut-Free - Use for Baking as a Stabilizer, Cleaning and Crafting - Made in USA
$319.99
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Prime
Duncan Hines Whipped Cream Cheese Frosting, 14 oz
$1.92
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Prime
Hoosier Hill Farm Sour Cream Powder, 2LB (Pack of 1)
$29.99
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For sweetener:
Prime
Truvia Original Calorie-Free Sweetener from the Stevia Leaf Packets, 35.25 oz Box, 500 Count (Pack of 1)
$18.70
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Prime
SPLENDA Zero Calorie Sweetener Value Pack, 800 Count Packets
$16.69
$26.94
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Prime
Monk Fruit In The Raw Sweetener Baker's Bag, 16 oz., Keto Certified Monk Fruit Sweetener, Zero Calories, Zero Net Carbs, Non-GMO Project Verified
$16.88
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For baking soda:
For chocolate 1.5 ounces:
Hopes Gourmet White Chocolate Cranberry Cookie, 1.5 Ounce -- 213 per case.
$147.17
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Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
$56.90
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Enjoy Life Bulk Semi-Sweet Mini Chocolate Chips, Vegan, Dairy Free, Gluten Free, Nut Free, Kosher, Soy Free Allergy Friendly, 5 Lb. Bag
$52.99
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