Video Perfectly Moist Bento Cake: A Step-by-Step Guide
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Video Perfectly Moist Bento Cake: A Step-by-Step Guide

Indulge in this exquisite recipe and create a delightful bento cake! Start with flour, sugar, egg, milk, vegetable oil, and baking powder. Beat butter with powdered sugar, add cream cheese. Layer with mixed fruits or berries.

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Ingredients

For the Biscuit:

120 grams (1 cup) flour
110 grams (0.5 cup) sugar
1 egg
140 milliliters (0.5 cup) milk
50 milliliters (0.5 cup) vegetable oil
1 teaspoon baking powder

For the Cream:

100 grams (0.5 cup) soft butter
70-80 grams (0.5 cup) powdered sugar
250 grams (1 cup) cream cheese

For the Filling:

Any berry or fruit
Starch (optional, for thickening)