
Video Protein-Packed Cottage Cheese Flatbreads
Explore this delectable recipe featuring soft cottage cheese, Suluguni cheese, and a large egg, combined with flour and a pinch of salt. Mix the ingredients to form a smooth dough, then shape into flatbreads. Bake until golden and enjoy with any filling you desire.
Check Full RecipeIngredients
Dough Ingredients
180 grams (6.3 ounces) soft cottage cheese
1 large egg
80 grams (2.8 ounces) Suluguni cheese
25 grams (0.9 ounces) flour (about 1 heaping tablespoon)
a pinch of salt
We recommend:
For soft cottage cheese: