Video Pumpkin Spice Cinnamon Rolls with Cream Cheese Frosting
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Video Pumpkin Spice Cinnamon Rolls with Cream Cheese Frosting

Whip up this fantastic recipe with pumpkin puree, cream cheese, and warm spices. Begin by mixing yeast, milk, and sugar, then combine with flour and spice mix. Let it rise, roll it with cinnamon and sugar, and bake until golden. Top with a rich cream cheese frosting. Enjoy the cozy flavors of this delightful treat!

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Ingredients

Dough

25 grams fresh yeast or 8 grams dry yeast (0.5 ounces)
150 grams milk, room temperature (0.5 cup)
120 grams pumpkin puree (0.5 cup)
1 large egg, room temperature
110 grams sugar (0.5 cup)
450 grams all-purpose flour (3.5 cups)
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1 teaspoon nutmeg
0.5 teaspoon salt
100 grams butter, room temperature (0.5 cup)
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