
Video Quick and Delicious Cottage Cheese Easter Recipe
Discover the joys of this mouthwatering recipe! You'll begin with cottage cheese, cream, and soft butter for that rich base. Add in an egg yolk and boiled condensed milk, along with a pinch of salt to elevate the flavors. Chill it to perfection and serve cold for a delightful treat that everyone will love.
Check Full RecipeIngredients
Dairy Ingredients
360 grams (12.7 ounces) cottage cheese
160 milliliters (5.4 fluid ounces) cream (33% fat)
120 grams (4.2 ounces) soft butter
We recommend:
For cottage cheese:
Other Ingredients
1 egg yolk
150 grams (5.3 ounces) boiled condensed milk
a pinch of salt
We recommend: