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Video Quick and Easy Berry Filled Roll in 15 Minutes
Explore this delectable recipe and enjoy making this flavorful roll. Start with soft cottage cheese, eggs, and powdered sugar. Mix until smooth. Next, spread the cheese mixture onto Armenian lavash flatbread, ensuring an even coat. Sprinkle black currants over the top. Carefully roll the lavash tightly, securing the filling inside. Then, preheat your oven. Generously brush the roll with egg yolk for a beautiful glaze. Bake until golden and set. Remove it, let it cool slightly, and indulge in your delightful homemade berry roll!
Check Full RecipeIngredients
Main Ingredients
Soft cottage cheese (5%) 350 grams (12.5 ounces)
Armenian flatbread (lavash) 1 piece
Eggs 2
Egg yolk for brushing 1
Black currants (thawed if frozen) 50 grams (1.5 ounces)
Powdered sugar 60 grams (2 ounces)
We recommend:
For Armenian lavash flatbread:
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RUSTIC BAKERY Olive Oil Sel Gris Flatbread Bites, 4 OZ
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$9.68
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Rustic Bakery Gourmet Handmade Flatbread Rosemary & Olive Oil, 6.0 Ounce (Pack of 2)
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For frozen black currants:
For powdered sugar:
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Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
$106.95
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Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)
$11.90
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Swerve Sweetener Powder, Confectioners, 12 oz
$6.98
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