
Video Quick Apple Pie in Just 40 Minutes: Soft and Fluffy!
Enjoy making this flavorful recipe for apple pie. Combine buttermilk, semolina, sugar, salt, vegetable oil, then rest. Add baking soda, cinnamon, flour, and apples. Bake, garnish with almond slices.
Check Full RecipeIngredients
Main Ingredients
3-4 large apples
900 ml kefir 1% (3.8 cups)
450 grams semolina (16 ounces)
300-350 grams sugar (10.5-12.5 ounces)
350 grams flour (12.5 ounces)
3 teaspoons baking soda
2 teaspoons cinnamon
1/2 cup vegetable oil
1/2 teaspoon salt
We recommend:
For large apples:



For kefir 1%:



For semolina:
Prime
Earthborn Elements Semolina Flour (3.5 Gallons), Cakes, Breads, Pasta, Always Pure
$99.99
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Prime
Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb
$11.96
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Italian Semola Flour, 11 lbs (5 kg), Fine Ground Semolina Rimachinata for Fresh Pasta, Bread, Grano Duro, Product of Italy, Durum Wheat, Polselli, Unbleached, Natural, No additives
$32.99
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For baking soda:
Optional
Almond flakes for decoration
We recommend:
For almond flakes:
Prime
Anthony's Blanched Almond Flour, 4 lb, Finely Ground, Gluten Free, Non GMO, Keto Friendly
$29.49
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best seller
Blue Diamond Almonds Almond Flour, Gluten Free, Blanched, Finely Sifted, 48 oz
$10.99
$12.48
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Prime
Nature's Eats Blanched Almond Flour, 64 Ounce
$17.28
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