Video Quick Berry Dumplings in Just 30 Minutes

Test out this tempting recipe for summer berry dumplings! Start by mixing some raspberries, mulberries, or blueberries with a bit of sugar. Set this aside. In a bowl, sift flour and a pinch of salt, then crack an egg into a well in the center. Gradually add water while stirring with a fork. Knead the dough on a floured surface, adding more flour if needed, until smooth. Roll out the dough and cut into circles. Fill with berries and seal. Freeze if desired. Boil the dumplings and serve with sour cream and honey.