Video Quick Cottage Cheese Pastries with Berries in Just 20 Minutes
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Video Quick Cottage Cheese Pastries with Berries in Just 20 Minutes

Indulge in this exquisite recipe for berry cheese pastries! Combine cottage cheese, egg, flour, sugar, oil, vanilla, and a pinch of salt. For filling, mix cream cheese, yolk, sugar, vanilla, and fresh berries. Bake to perfection.

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Ingredients

Dough

Cottage cheese - 220 grams (8 ounces)
Egg - 1 whole + 1 egg white
Flour - 130 grams (1 cup)
Sugar - 1 tablespoon
Vegetable oil - 1 tablespoon
Baking powder - 1 teaspoon
Pinch of salt
Vanilla - to taste
We recommend:

Filling

Soft cottage cheese - 140 grams (5 ounces)
Egg yolk
Sugar - 1 tablespoon
Vanilla - to taste
Berries or fruits - to taste
We recommend: