Video Quick Homemade Donuts in Just 40 Minutes
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Video Quick Homemade Donuts in Just 40 Minutes

Whip up this fantastic recipe for homemade donuts! Start by blending warm milk, sugar, and yeast. Mix in melted butter and eggs until smooth. Gradually add flour to form a very soft, tender dough. Let it rise in a warm place for 40-50 minutes. Roll the dough to about half an inch thick and cut out donuts. Fry them in plenty of oil over medium heat until golden. For the glaze, melt white chocolate and mix thoroughly with vegetable oil. Enjoy these delightful, fluffy donuts made with love.

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Ingredients

Dough

180 ml (3/4 cup) warm milk
9 grams (1 tablespoon) yeast
90 grams (1/2 cup) sugar
2 eggs
50 grams (1/4 cup) butter, melted
380 grams (3 cups) flour
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