Video Savory Baked Wings with Cheesy Dip

Discover the joys of this mouthwatering recipe featuring crispy chicken wings, golden potato wedges, and a creamy cheese sauce. Start by preparing your wings with chicken, olive oil, salt, pepper, paprika, and garlic powder, ensuring they're well coated. Bake them until crispy and golden. While that’s happening, peel and wedge your potatoes, mixing them with olive oil, salt, and rosemary before roasting until tender. For the cheese sauce, combine cream cheese, shredded cheddar, and milk in a saucepan, stirring until smooth. Add garlic powder, mustard, and season to taste before removing from heat. Once everything's ready, beautifully arrange the wings and potatoes on a platter alongside the rich cheese dip. This delightful dish is sure to become a family favorite.