Video Savory Chicken and Pomegranate Lavash Cones
grigoryan_mary__ grigoryan_mary__

Video Savory Chicken and Pomegranate Lavash Cones

Explore this delectable recipe for savory chicken cones! Start with round lavash tortillas, brushed with vegetable oil, and rolled into crispy cones. Bake them until lightly crispy. While they’re baking, prepare a delicious filling with chicken fillet, walnuts, grated cheese, sautéed mushrooms, and chopped onion. Blend in some creamy mayonnaise for added richness! Once the cones are done, fill them generously with this tasty mixture. For a beautiful finish, garnish with fresh dill and sprinkle pomegranate seeds on top. These delightful cones make a perfect appetizer or snack! Enjoy the combination of textures and flavors.

Check Full Recipe

Ingredients

For the Filling

200 grams (7 ounces) chicken fillet
100 grams (3.5 ounces) walnuts
100 grams (3.5 ounces) grated cheese
100 grams (3.5 ounces) mushrooms
1 onion, chopped
5 tablespoons mayonnaise
50 grams (1.75 ounces) pomegranate seeds
fresh dill to garnish
We recommend: