Video Savory Herb-Filled Pastry Recipe
alena_food_home alena_food_home

Video Savory Herb-Filled Pastry Recipe

Explore this delectable recipe, combining warm milk, yeast, sugar, butter, eggs, and flour. Craft the perfect dough, let it rise, roll, and fill with savory delights. Enjoy the fragrant outcome.

Check Full Recipe

Ingredients

Dough

Warm milk - 250 milliliters (8.5 fluid ounces)
Yeast - 1 packet (11 grams, 0.5 ounces)
Sugar - 3 tablespoons
Salt - 1 teaspoon
Butter - 80 grams (3 ounces)
Eggs - 2
Flour - 550 to 650 grams (4.5 to 5.5 cups)
We recommend: