Video Savory Liver Pâté Recipe for a Delicious Spread
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Video Savory Liver Pâté Recipe for a Delicious Spread

Discover the joys of this mouthwatering recipe, featuring tender liver, sautéed onions, carrots, rich cream, and a hint of thyme. Blend it all together for a creamy, flavorful pâté.

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Ingredients

Main Ingredients

500 grams (1.1 pound) liver (turkey or chicken)
150 grams (5.3 ounces) onion (chopped)
100 grams (3.5 ounces) broth
100 grams (3.5 ounces) cream (30% fat)
80 grams (2.8 ounces) carrot (chopped)
80 grams (2.8 ounces) butter (room temperature)
thyme
salt/pepper
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