Video Savory Potato Waffles for Breakfast or Snack

Discover the joys of this mouthwatering recipe for savory waffles! Start by blending mashed potatoes, eggs, and milk for a smooth batter. Then, add warm grated cheese for a creamy texture. Gradually mix in flour, seasoning with salt and pepper to taste. Preheat your waffle maker, pour in the batter, and cook until golden brown. Serve your waffles warm, topped with cream cheese, smoked salmon, a poached egg, balsamic glaze, and black sesame seeds for a delightful treat.