Video Simple Homemade Cake with Jam Swirl
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Video Simple Homemade Cake with Jam Swirl

Give this tasty recipe a go by combining flour, eggs, sour cream, baking soda, sugar, and vegetable oil for a smooth batter. Pour into a pan, top with your favorite jam, and swirl. Bake until golden perfection.

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Ingredients

Cake Batter

200 grams (approximately 0.5 pound) all-purpose flour
2 large eggs
4 tablespoons sour cream
1 teaspoon baking soda
80 grams (approximately 0.5 cup) granulated sugar
30 milliliters (approximately 2 tablespoons) vegetable oil
We recommend:

Topping

Jam or preserves of any kind