
Video Simple Tuna Pasta with Zucchini Recipe
Explore this delectable recipe for a Simple Tuna Pasta with Zucchini! Start by cooking your favorite dry pasta. While that’s happening, sauté sliced zucchini with salt, pepper, and fresh herbs until tender. Then, mix in the drained tuna and creamy Greek yogurt for a delightful consistency. Finally, serve topped with mini mozzarella balls for that extra touch. This dish is sure to impress!
Check Full RecipeIngredients
Pasta and Zucchini Ingredients
100 grams dry pasta (any type)
1 zucchini
Salt to taste
Pepper to taste
A bunch of fresh herbs (dill or parsley preferred)
We recommend:
For dry pasta:



For zucchini:



For fresh dill or parsley:
Prime
Frontier Herb Organic Parsley Leaf Flakes, Non Irradiated, Non GMO, 16 Ounce (Pack Of 1)
$33.84
$33.29
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Prime
FRONTIER Parsley Leaf Flakes
$23.27
$22.19
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Dependable Food Parsley Flakes - 1.5 Lb. Jar - Bulk Size - Kosher, Natural Dried Parsley Seasoning for Chefs, Restaurants, and Culinary Enthusiasts - Curly Parsley - Flavorful Spice for Soups, Salads, Pasta - Non-GMO - Allergen Free -
$24.99
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Tuna and Yogurt Ingredients
1 can tuna in oil or water
3 tablespoons Greek yogurt
Mini mozzarella balls
We recommend:
For canned tuna:
Prime
Bumble Bee Chunk Light Tuna In Water, 12 oz Can (Pack of 12) - Wild Caught Skipjack Tuna - 17g Protein Per Serving - MSC Certified Sustainable Seafood, Non-GMO, Gluten Free, Kosher
$27.48
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Prime
Wild Planet Albacore Wild Tuna, Sea Salt, Canned Tuna, Sustainably Wild-Caught, Pole & Line, 5 Ounce (Pack of 4), Packaging May Vary
$19.69
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For Greek yogurt:



For mini mozzarella balls: