Video Strawberry Tart with Vanilla Pastry Cream Recipe
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Video Strawberry Tart with Vanilla Pastry Cream Recipe

Discover the joys of this mouthwatering recipe, featuring a flaky tart crust made with flour, butter, and a touch of sugar. Top it with luxurious vanilla pastry cream, combining milk, egg yolks, and vanilla.

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Ingredients

Tart Crust

340 grams all-purpose flour (2.5 cups)
230 grams cold unsalted butter, cubed (1 cup)
125 grams ice water (1/2 cup)
1 tablespoon sugar
a pinch of salt
We recommend:

Vanilla Pastry Cream

800 milliliters milk (3.5 cups)
120 grams egg yolks (6 large)
180 grams sugar (1 cup)
60 grams cornstarch (1/2 cup)
100-140 grams unsalted butter (7 tablespoons, to taste)
1/2 vanilla bean (or vanilla paste)
We recommend: