Video Stylish Kids' Cake Mini-Course Guide
 kasadelika kasadelika

Video Stylish Kids' Cake Mini-Course Guide

Discover the joys of this mouthwatering recipe featuring a Nutella Double Chocolate Filling! Start by combining Nutella and dark chocolate until smooth. Heat heavy cream until simmering, then mix it into the chocolate. Next, create a luscious White Chocolate Ganache by pouring hot cream over chopped white chocolate, stirring until glossy. For decoration, play with fondant, rolling and cutting it into fun shapes. Assemble your cake by layering it with the Nutella filling and topping it with the white chocolate ganache. Finally, sprinkle edible glitter for a sparkling finish and add your fondant decorations creatively. Let it set before serving this delightful treat.

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Ingredients